â—¾ : Vitamin A (as beta-carotene, acetate)
AmountPer Serving: 1500 µg
%RI*: 167%
â—¾ : Vitamin C (as ascorbic acid, calcium and niacinamide ascorbate)
AmountPer Serving: 470 mg
%RI*: 500%
â—¾ : Vitamin D3 (as cholecalciferol)
AmountPer Serving: 50 µg
%RI*: 250%
â—¾ : Vitamin E (as D-alpha tocopheryl succinate, D-alpha tocopherol)
AmountPer Serving: 67 mg
%RI*: 447%
â—¾ : Thiamine (vitamin B1) (as thiamine HCI)
AmountPer Serving: 75 mg
%RI*: 6250%
â—¾ : Riboflavin (vitamin B2) (as riboflavin, riboflavin 5'-phosphate)
AmountPer Serving: 50 mg
%RI*: 3846%
â—¾ : Niacin (as niacinamide, niacinamide ascorbate)
AmountPer Serving: 50 mg
%RI*: 313%
â—¾ : Vitamin B6 (as pyridoxine HCI, pyridoxal 5'-phosphate)
AmountPer Serving: 75 mg
%RI*: 4412%
â—¾ : Folate (as L-5-methyltetrahydrofolate calcium salt)
AmountPer Serving: 400 µg
%RI*: 100%
â—¾ : Vitamin B12 (as methylcobalamin)
AmountPer Serving: 300 µg
%RI*: 12500%
â—¾ : Biotin
AmountPer Serving: 300 µg
%RI*: 1000%
â—¾ : Pantothenic acid (as d-calcium pantothenate)
AmountPer Serving: 50 mg
%RI*: 1000%
â—¾ : Iodine (as potassium iodide)
AmountPer Serving: 150 µg
%RI*: 100%
â—¾ : Magnesium (as Magnesium Oxide)
AmountPer Serving: 100 mg
%RI*: 24%
â—¾ : Zinc (as zinc citrate, L-OptiZinc zinc mono-L-methionine sulfate)
AmountPer Serving: 25 mg
%RI*: 227%
â—¾ : Selenium [as sodium selenite, SelenoExcell high selenium yeast, Se-methyl L-selenocysteine]
AmountPer Serving: 200 µg
%RI*: 364%
â—¾ : Manganese (as manganese citrate, gluconate)
AmountPer Serving: 2 mg
%RI*: 87%
â—¾ : Chromium [as Crominex 3+ chromium stabilized with Capros amla extract (fruit), PrimaVie Shilajit]
AmountPer Serving: 200 µg
%RI*: 571%
â—¾ : Molybdenum (as molybdenum amino acid chelate)
AmountPer Serving: 100 µg
%RI*: 222%
â—¾ : Inositol
AmountPer Serving: 50 mg
%RI*:
â—¾ : Alpha Lipoic Acid
AmountPer Serving: 25 mg
%RI*:
â—¾ : Natural mixed tocopherols (providing gamma, delta, alpha, beta)
AmountPer Serving: 20 mg
%RI*:
â—¾ : Bio-Quercetin phytosome (providing 5mg quercetin (from Japanese sophora concentrate (flower bud)], phosphatidylcholine complex [from sunflower])
AmountPer Serving: 15 mg
%RI*:
â—¾ : Marigold extract (flower) [std. to 5mg trans-lutein, 155mcg trans-zeaxanthin]
AmountPer Serving: 11.12 mg
%RI*:
â—¾ : Apigenin
AmountPer Serving: 5 mg
%RI*:
â—¾ : Boron (as boron amino acid chelate)
AmountPer Serving: 3 mg
%RI*:
â—¾ : Lycopene [from LycoBeads natural tomato extract (fruit)]
AmountPer Serving: 1 mg
%RI*:
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