â—¾ : Vitamin C (as Ascorbic Acid)
AmountPer Serving: 500 mg
%RI*: 556%
â—¾ : Thiamin (thiamin HCl) (vitamin B-1)
AmountPer Serving: 25 mg
%RI*: 2083%
â—¾ : Riboflavin (Vitamin B-2)
AmountPer Serving: 25 mg
%RI*: 1923%
â—¾ : Niacin (as Niacinamide)
AmountPer Serving: 50 mg
%RI*: 313%
â—¾ : Vitamin B-6 (as Pyridoxine HCl)
AmountPer Serving: 25 mg
%RI*: 1471%
â—¾ : Folate DFE
AmountPer Serving: 340 µg
%RI*: 83%
â—¾ : Folic Acid
AmountPer Serving: 200 µg
%RI*:
â—¾ : Vitamin B-12 (as Cyanocobalamin)
AmountPer Serving: 125 µg
%RI*: 5208%
â—¾ : Biotin
AmountPer Serving: 50 µg
%RI*: 167%
â—¾ : Pantothenic Acid (as Calcium Pantothenate)
AmountPer Serving: 125 mg
%RI*: 2500%
â—¾ : Choline (from Choline Bitartrate)
AmountPer Serving: 20 mg
%RI*: 4%
â—¾ : Inositol
AmountPer Serving: 50 mg
%RI*:
â—¾ : PABA (para-aminobenzoic acid)
AmountPer Serving: 25 mg
%RI*:
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