Norwegian Cod Liver Oil Kids, 500mg Omega 3 (Lemon) – 500 ml.

Description

Food supplement in the form of liquid obtained from wild Atlantic cod (Gadus morhua) sourced from sustainable fishing practices.

Do you want to ensure the proper development of your child? Provide him with a balanced diet rich in omega-3 fatty acids. We realise that sometimes it is very difficult to convince a child to eat foods they do not like. If your child does not eat fish or eats only a small amount of it, you can consider supplementing the diet with omega-3 fatty acids with a supplement of cod liver oil with a pleasant natural lemon aroma. The fatty acids contained in it are necessary for the proper development of the brain, heart and eyesight from an early age.

Norwegian Cod Liver Oil contains essential unsaturated omega-3 fatty acids, including EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which both young and adult organisms are unable to produce in sufficient amounts for their proper functioning, so we should provide them with food. These are key elements of a child’s diet for proper growth and development, which affects health in adulthood. EPA and DHA acids affect the proper functioning of the central nervous system, cognitive functions of the child, visual acuity and cardiovascular health. They are involved in maintaining normal blood pressure and optimal functioning of the developing immune system of the child ^[1]. DHA plays a key role in the proper development and functioning of the brain. Together with EPA acid, they contribute to the proper functioning of the child’s heart ^[2]. Vitamin A contained in cod liver oil has an antioxidant function, supporting proper vision necessary to explore the surrounding world. The best sources of omega-3 fatty acids for your child are fatty sea fish such as salmon, mackerel and sardines. However, if you are unable to encourage your child to eat fish, it is worth considering supplementing with cod liver oil.

Our Norwegian Cod Liver Oil Kids 500 mg Omega-3 is a liquid food supplement with a natural lemon flavour that gives it a pleasant taste and facilitates consumption. Fish oil is an oil obtained from the liver of sustainably fished wild Atlantic cod (Gadus morhua) and contains a high concentration of essential fatty acids in the highly absorbable form of triglycerides (TG) and vitamin A. The daily dose for a child is half a teaspoon, which provides a minimum of 500 mg omega-3 fatty acids, including min. 200 mg EPA and min. 300 mg of DHA and 135 μg of vitamin A in the form of retinyl palmitate, which corresponds to 17% of the daily requirement for this vitamin. The product is sugar-free, contains no preservatives, dyes and GMOs. Norwegian Cod Liver Oil Kids 500mg Omega-3 allows you to comprehensively take care of your child’s brain, heart and eyesight.

Why would someone benefit from supplementing with Norwegian Cod Liver Oil Kids, 500 mg Omega-3?
– Docosahexaenoic acid (DHA) contributes to the maintenance of normal brain function and normal vision.
– Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) contribute to the normal function of the heart.
– Vitamin A contributes to the maintenance of normal vision.

What is special about Norwegian Cod Liver Oil Kids, 500 mg Omega-3?
– Norwegian cod liver oil from wild Atlantic cod (Gadus morhua) sourced from sustainable fishing practices (oil with Friend of the Sea certificate).
– Highly purified product produced according to the GOED monograph (Global Organisation of EPA and DHA).
– Contains 500 mg omega-3 in one portion (of which: 200 mg EPA and 300 mg DHA).
– Contains 135 µg vitamin A (17% NRV).
– Natural lemon flavour.
– Preservatives, colourants and GMO free.
– Comfortable flat shaped bottle.
– Product made in Norway.

[1] González, F. E., & Báez, R. V. (2017). In Time: Importance of omega-3 in children ‘s nutrition. Revista paulista de pediatria: orgao oficial da Sociedade de Pediatria de Sao Paulo, 35(1), 3–4. https://doi.org/10.1590/1984-0462/;2017;35;1;00018 
[2] van der Wurff, I. S. M., Meyer, B. J., & de Groot, R. H. M. (2020). Effect of Omega-3 Long Chain Polyunsaturated Fatty Acids (n-3 LCPUFA) Supplementation on Cognition in Children and Adolescents: A Systematic Literature Review with a Focus on n-3 LCPUFA Blood Values and Dose of DHA and EPA. Nutrients, 12(10), 3115. https://doi.org/10.3390/nu12103115