â—¾ : Calories
AmountPer Serving: 126 kJ / 30 kcal
%RI*:
â—¾ : Total Carbohydrate
AmountPer Serving: 9 g
%RI*: 3%
â—¾ : Total Sugars
AmountPer Serving: 5 g
%RI*:
â—¾ : Includes Added Sugars
AmountPer Serving: 5 g
%RI*: 11%
â—¾ : Dietary Fiber
AmountPer Serving: 3 g
%RI*: 10%
â—¾ : Sodium
AmountPer Serving: 20 mg
%RI*: 1%
â—¾ : Vitamin A (as beta-carotene) RAE
AmountPer Serving: 300 µg
%RI*: 33%
â—¾ : Vitamin D3 (as cholecalciferol)
AmountPer Serving: 15 µg
%RI*: 75%
â—¾ : Vitamin E (as RRR-alpha tocopherol)
AmountPer Serving: 6 mg
%RI*: 40%
â—¾ : Vitamin C (as L-ascorbic acid)
AmountPer Serving: 36 mg
%RI*: 40%
â—¾ : Thiamin (as thiamin mononitrate)(Vitamin B1)
AmountPer Serving: 0.6 mg
%RI*: 50%
â—¾ : Riboflavin (Vitamin B2)
AmountPer Serving: 0.85 mg
%RI*: 65%
â—¾ : Vitamin B6 (as pyridoxine HCl)
AmountPer Serving: 0.5 mg
%RI*: 29%
â—¾ : Folic acid DFE
AmountPer Serving: 100 µg
%RI*: 25%
â—¾ : Vitamin B12 (as cyanocobalamin)
AmountPer Serving: 0.9 µg
%RI*: 38%
â—¾ : Biotin
AmountPer Serving: 8 µg
%RI*: 27%
â—¾ : Pantothenic acid (as d-calcium pantothenate)
AmountPer Serving: 0.5 mg
%RI*: 10%
â—¾ : Calcium (as Calcium Citrate)
AmountPer Serving: 15 mg
%RI*: 1%
â—¾ : Magnesium (as Magnesium Citrate)
AmountPer Serving: 3 mg
%RI*: 1%
â—¾ : Zinc (as zinc citrate)
AmountPer Serving: 3 mg
%RI*: 27%
â—¾ : Iodine (as potassium iodide)
AmountPer Serving: 45 µg
%RI*: 30%
â—¾ : Choline (as choline bitartrate)
AmountPer Serving: 10 mg
%RI*: 2%
â—¾ : Inositol
AmountPer Serving: 10 µg
%RI*:
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